Publications
We outline basic facts as well as provide in-depth information about the use of genetic engineering (genetically modified organisms or GMOs) and the complex issues that they raise. We provide this information in many different formats, for consumers and farmers. We research many important questions raised by the use of this technology in food and farming, including the potential environmental, social and economic impacts.
Newspaper
CBAN’s Newspaper: Investigating Genetic Engineering, Issue 2023/2024, October 2023.
Factsheets
GM Wheat Update, October 2024
GM Salmon Production Halted, September 2024
Guide to a Non-GMO Produce Section 2024, September 2024
Introduction to Genetic Engineering, July 2024
Identifying and Avoiding GM Sweet Corn Seed in Canada: Grower Guide. Updated June 2024
Genetically engineered Bt insect-resistant corn poses human health risks, May 2024
Genetically engineered crops have increased herbicide use, May 2024
Canada and the US Challenge Mexico’s Restrictions on GM Corn, March 2024
Genetically Engineered Salmon in Canada, April 2023
Genetically Modified Crops and Herbicides, March 2023
Introduction to the Genetically Engineered American Chestnut, Updated February 2024
CBAN’s response to Health Canada’s public relations on GMO regulation, June 2022
Patents on Genome Editing in Canada, March 2022
GM Contamination Update: Animals, February 2022
Summary: Health Canada and CFIA propose to exempt many gene-edited GMOs from regulation, November 2021
Briefing: Health Canada and the CFIA should assess the safety of all genetically engineered foods and seeds, October 2021
Update and Summary: Summary of CBAN’s Comments to Health Canada, May 11, 2021
Product Profile: Corteva – GM Waxy Corn, April 2021
Introduction to Genome Editing in Food and Farming. July 2020
“Golden Rice” Vitamin-A Rice. November 2019
GM Contamination in Canada. Report Summary, March 2019
Pamphlets
The Environmental Risks of Genetically Engineering Trees, July 2024
Intro to Gene “Editing”. Updated April 2023
CBAN’s Quick Guide to GM Foods. September 2023
Why Your Food Choices Matter. 2020
Reports
Response to Canada’s Arguments Against Mexico’s GM Corn Restrictions
The Global Status of Genetically Engineered Tree Development: A Growing Threat.
New proposals would eliminate transparency on GMOs in Canada
Genome Editing in Food and Farming: Risks and Unexpected Consequences
GM Contamination in Canada: The failure to contain living modified organisms – Incidents and impacts
Postcards
GM Food Chart Postcard: GM Foods on the Market in Canada (Sept 2024)
Posters
Where are Genetically Modified Foods? (Sept 2024)
Articles & Editorials
New regulatory guidance sets up corporate self-regulation of GMOs
“Enhancing” Trees and Fixing Ecosystems with Genetic Engineering
Consumers to eat new gene edited foods with no government safety checks
Briefings to Government
Comments on removing government safety assessments of foods derived from cloned cattle and swine
The Need for Transparency and Government Oversight on Gene Editing for the Horticultural Sector
Reverse New GMO Regulatory Guidance, to Ensure Safety and Transparency
Comments on the proposed federal Sustainable Agriculture Strategy
Comments to the United States Department of Agriculture re: “Darling 58” GM American Chestnut
Response to ECCC: Protect the Monarch butterfly as an endangered species
GMO regulatory changes jeopardize safety and remove transparency